English Breakfast

Origin:  House Blend
Flavor:  jam, grain, brisk

A wholly different sort of breakfast tea from our Irish Breakfast.  This blend has no Assam but a base of Yunnan instead.  It is smooth with a thick jammy flavor and a bright finish with notes of grape skin.  Excellent black or with milk.

Historically, "English" breakfast teas were predominantly made from Chinese teas which were more expensive than Indian teas.  In contrast, "Irish" breakfast teas leaned more toward the malty, inexpensive teas that came out of colonial India.

Jar 3.8oz - Loose

$16.95 USD

More info

Jars are powder coated glass mason jars and measure approximately 3 inches in diameter by 5 inches tall.

These are the best way to store your tea! They are totally air tight and protect tea from UV light. If you buy a jar the first time and be sure to save it: you can simply order a refill bag when you need more!

Ingredients

INGREDIENTS: organic black teas, natural flavor, orange blossoms, organic cold-pressed bergamot oil (Italy)

CAFFEINE: High. Black teas typically range from 40-80 mg of caffeine per cup. For comparison, coffee ranges from 80-120 mg per cup.

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